Capricciosa salad: the Italian appetizer rich in flavor!

By Cookist Wow · 25 min

Ingredients

Instructions

1. Trim and peel the carrots, then slice them very thin with a vegetable peeler and cut into strips. Do the same with the celeriac.
2. Put the vegetable strips in a bowl, add the salt and 30 g (2 tbsp) white wine vinegar, and mix. Leave to rest for 30 minutes.
3. In a small bowl, mix the 15 g (1 tbsp) mustard into the 200 g (3/4 cup) mayonnaise.
4. After the 30 minutes, add the 100 g cheese and 100 g cooked ham to the salad and toss. Pour the dressing over and mix well.

Summarized from Cookist Wow's video. Watch it for the details.

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