Cheeseburger sausage rolls

By Stephcooksstuff · 60 min

Ingredients

Instructions

1. Preheat the oven to 200°C (400°F).
2. Mix the onion, ground beef, garlic, salt and pepper, tomato sauce, egg, breadcrumbs and grated cheese in a bowl to make the beef mixture.
3. Cut the puff pastry sheets in half.
4. Spread mustard down the middle of each pastry half.
5. Top with pickles, then add a generous layer of the beef mixture.
6. Roll the pastry up tightly so all the filling is enclosed.
7. Place the rolls on a baking tray lined with parchment paper.
8. Brush the tops with whisked egg or milk.
9. Bake for about 25 minutes, until golden brown and cooked through.

Summarized from Stephcooksstuff's video. Watch it for the details.