Cheesecake Dip is WAY Easier Than Making the Real Thing

Name: Cheesecake Dip is WAY Easier Than Making the Real Thing
Total time: 15 min
Ingredients: ⅔ cups Heavy cream; 1 cup Sugar; 1 ½ tsp Vanilla; 16 oz Cream cheese; 3 tbsp Sour cream

By Sugar Spun Run · 15 min

Ingredients

Heavy cream⅔ cups
Sugar1 cup
Vanilla1 ½ tsp
Cream cheese16 oz
Sour cream3 tbsp

Instructions

Using an electric mixer, beat the heavy cream, ½ cup (65 g) powdered sugar and vanilla in a large bowl until stiff peaks form.
In another large bowl, beat the cream cheese, the remaining ½ cup (65 g) powdered sugar and the sour cream until smooth and creamy.
Gently fold the whipped cream into the cream cheese mixture with a spatula until fully combined.
Serve right away, or chill before serving with dippers. If it has firmed up too much, let it sit 10-15 minutes and stir gently before serving.

Summarized from Sugar Spun Run's video. Watch it for the details.

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Cream Heavy cream Cream cheese Sour cream

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