Chicken Liver Pate (Pate Gan Ga)
Ingredients
- Chicken liver1 ½ lb
- Milk1 cup
- Butter4 tbsp
- Shallot8
- Garlic4
- Madeira wine3 tbsp
- Half & half2 tbsp + 2
- Salt¾ tsp
- Nutmeg0.13 tsp
- Black pepper · ground¼ tsp
- Tarragon6 sprigs + 6
- Thyme12
- Gan gà650–700 g
- Sửa tươi240 ml
- M. canh bơ4
- Củ hành ta nhỏ8
- Tép tỏi4
- M. canh rượu Madeira3
- M. cà phê muối¾
- M. cà phê bột nhục đậu khấu0.13
- M. cà phê tiêu xay¼
Video instructions
Follow the creator's official video for the method and cooking instructions.
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GarlicMilkShallotHalf & halfChicken liver
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