Chicken Malai Tikka Recipe - How To Make Malai Chicken Tikka - Chicken Starter Recipe - Smita

By Get Curried · 30 min

Ingredients

Instructions

1. Marinate the chicken pieces with the cream, green chilies and garam masala, mixing well.
2. Add the salt and coriander, and set aside to marinate for 1 hour.
3. Put the marinated chicken in a hot pan and cook over medium heat until done.
4. Cover with a lid and cook, stirring occasionally so it doesn't burn.
5. Once the chicken has dried out a little, stir in the remaining cream and mix well.
6. Garnish with a little more coriander, cook a few more minutes, then switch off the heat and transfer to a serving plate.

Summarized from Get Curried's video. Watch it for the details.

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