Chicken Popcorn

By GialloZafferano · 40 min

Ingredients

Instructions

1. Put the chicken breast, paprika and salt in a food processor and blend.
2. Shape the mixture into small, popcorn-sized bites.
3. Mix the flour with the water to make a batter.
4. Crush the cornflakes.
5. Dip each chicken bite in the batter, then coat it well with the cornflakes.
6. Cook until the coating is deeply golden and the chicken is cooked through.

Summarized from GialloZafferano's video. Watch it for the details.

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