❤️ CHILES RELLENOS, This Casserole has 8 layers of Poblano flavor | Views on the road Casserole

Name: ❤️ CHILES RELLENOS, This Casserole has 8 layers of Poblano flavor | Views on the road Casserole
Total time: 60 min
Ingredients: 4–5 Poblano chili, roasted; 1 ½ cups Mozzarella cheese, shredded; 2 Potato, sliced; 2 cups Creamy refined beans; 2 cups Chicken, shredded; 3–4 Corn tortilla; 1 can Chili pepper, diced roasted; ¼–½ + ½ Onion, chopped; 3 Tomato, chopped; 2–4 Garlic; 1 tbsp Bouillon; ½ tbsp Mexican oregano; 1–2 tbsp Oil; to taste Cilantro; ¼ cups Tomato sauce; Creamy beans; ¼ cups Water or bean broth; 2 cups Pinto bean, cooked canned; 1 Jalapeño chili; Bell pepper, roasted; Refried bean

By Views on the Road · 60 min

Ingredients

Poblano chili · roasted4–5
Mozzarella cheese · shredded1 ½ cups
Potato · sliced2
Creamy refined beans2 cups
Chicken · shredded2 cups
Corn tortilla3–4
Chili pepper · diced roasted1 can
Onion · chopped¼–½ + ½
Tomato · chopped3
Garlic2–4
Bouillon1 tbsp
Mexican oregano½ tbsp
Oil1–2 tbsp
Cilantroto taste
Tomato sauce¼ cups
Creamy beans
Water or bean broth¼ cups
Pinto bean · cooked canned2 cups
Jalapeño chili1
Bell pepper · roasted
Refried bean

Video instructions

Follow the creator's official video for the method and cooking instructions.

Watch the recipe video

More recipes with

Garlic Onion Cheese Tomato Bell pepper Potato Chicken Mozzarella cheese

Cook with what's in your fridge

Empty My Fridge shows the recipes you can make with the food you already have, and reminds you before it goes off.

Get it on Google Play Open in the web app