Chipotle Apricot Cream Cheese Bites

Por Tasty · 15 min

Ingredientes

Modo de preparo

1. Arrange the crackers in a single layer on a serving platter.
2. Cut the cream cheese into 14 pieces and roll each into a ball.
3. Spread the pecan pieces in a shallow bowl, roll each cream cheese ball in them to coat completely, pressing the nuts in, then place each ball on a cracker.
4. Finely chop the chipotle pepper, add it to the apricot jam and stir to combine.
5. Spoon the chipotle-apricot mixture over each cream cheese ball. Garnish with rosemary leaves if you like.
6. Serve immediately.

Resumido do vídeo de Tasty. Assista para ver os detalhes.

Mais receitas com

Cream cheeseNoz-pecãGeleia