Chocolate Walnut Brownie Cake - Easy Chocolate Brownie Recipe - Dessert Recipe - Varun

By Get Curried · 60 min

Ingredients

Instructions

1. Beat the eggs in a bowl, add the sugar and mix well.
2. Add the almonds, walnuts, refined flour, chopped dark chocolate and cocoa powder and mix briefly.
3. Pour the dry ingredients into the wet mixture.
4. Add the vanilla essence, melted butter and melted dark chocolate and mix.
5. Add the milk and give the batter a final mix.
6. Pour the batter into an aluminium mould and level the top with a spatula.
7. Bake at 120°C for 40 minutes.
8. Remove from the oven and let it cool to room temperature.
9. In a bowl, beat the icing sugar and soft butter together until well mixed.
10. Add the warm milk and pink edible colour, mix well, then transfer to a piping bag.

Summarized from Get Curried's video. Watch it for the details.

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