Classic French Onion (Onyo) Soup! | Chef Jean-Pierre
Ingredients
- Butter1 tbsp + 3 oz
- Extra virgin olive oil1 tbsp
- Onion8
- Shallot · chopped1 cup
- Flour2 oz
- Leek2
- Sherry¼ cups
- Port wine¼ cups
- Beef stock3 cups
- Chicken stock6 cups
- Salt
- Black pepper
- Baguette1
- Swiss cheese · grated½ cups
- Parmesan cheese · grated½ cups
Video instructions
Follow the creator's official video for the method and cooking instructions.
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