Empty My Fridge
Coconut Brazilian Lemonade
Ingredients
- Lime4
- Sugar5 tbsp
- Condensed milk½ cups
Instructions
- Cut the limes into eighths.
- Pulse the lime pieces with the sugar in a blender about 5 times, taking care not to over-blend so the lemonade stays free of bitterness.
- Strain the mixture through a fine mesh strainer over a pitcher to remove the pulp.
- Return the strained mixture to the blender, add the coconut condensed milk and blend until well combined. Add more condensed milk if you want it sweeter.
- Serve in a large tall glass filled with ice.
Summarized from Tasty's video. Watch it for the details.
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