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Coconut Cream: delicious and ready in just a few minutes!

Coconut Cream: delicious and ready in just a few minutes!

By Cookist Wow · 10 min

Ingredients

Instructions

  1. In a saucepan, mix the cornstarch and sugar. Add the coconut milk and stir well. Cook over medium heat, stirring constantly, until thickened (about 3-4 minutes).
  2. Pour the thickened mixture into a bowl, press plastic wrap onto the surface and let it cool completely.
  3. Whip the heavy cream in another bowl until firm peaks form.
  4. Once the coconut mixture is cool, gently fold it into the whipped cream with a spatula.
  5. Fold in the desiccated coconut until smooth. Sprinkle extra desiccated coconut on top if you like.

Summarized from Cookist Wow's video. Watch it for the details.

Watch the recipe video Open the official recipe

More recipes with

CreamHeavy creamCoconutCoconut milk

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