Coffee Biscuits: fragrant and crumbly!

Name: Coffee Biscuits: fragrant and crumbly!
Total time: 60 min
Ingredients: ½ cups Butter; ¾ cups Sugar; 2 Egg; ¼ cups Coffee; ¼ cups Flour; ½ tbsp Baking powder; 1 tsp Cocoa powder

By Cookist Wow · 60 min

Ingredients

Butter½ cups
Sugar¾ cups
Egg2
Coffee¼ cups
Flour¼ cups
Baking powder½ tbsp
Cocoa powder1 tsp

Instructions

In a bowl, beat the softened butter and sugar until the sugar dissolves. Add the egg and egg yolk and mix well.
Stir in the coffee, flour, baking powder and cocoa powder until a compact dough forms.
Cover and refrigerate the dough for 30 minutes.
Scoop small portions with a teaspoon and roll into balls. Roll each ball in granulated sugar, then in powdered sugar.
Arrange on a parchment-lined baking tray and bake at 360°F (180°C) for 15 minutes, until the edges are set and the tops are crinkled.
Let the biscuits cool slightly before serving.

Summarized from Cookist Wow's video. Watch it for the details.

Watch the recipe video Open the official recipe

More recipes with

Egg

Cook with what's in your fridge

Empty My Fridge shows the recipes you can make with the food you already have, and reminds you before it goes off.

Get it on Google Play Open in the web app