Cottage Shepherds Pie
Ingredients
- Ground beef500 g
- Carrot · diced2
- Celery · diced2
- Onion · diced1
- Broccoli · diced1
- Shepherd pie recipe base1
- Potato1
- Cheese250 g
Instructions
- Fry the carrot, celery and onion in a hot pan with a little oil until soft.
- Add the beef mince and cook until well browned.
- Add the broccoli, the shepherd's pie recipe base and the water, and stir.
- Simmer until the sauce thickens into a gravy.
- Spread the beef mixture in an oven dish and top with the potato jewels.
- Bake at 220°C for 20 minutes.
- Sprinkle the pizza cheese over the top and bake for another 10 minutes, until melted and browned.
Summarized from Stephcooksstuff's video. Watch it for the details.
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