Creamy Chipotle Enchiladas are so easy to make
Ingredients
- Chicken breast · boneless skinless1 ½–2 lb
- Chicken stock · powder4 tsp
- Onion powder1 tsp
- Garlic powder1 tsp
- Black pepper · cracked1 tsp
- Corn tortilla10–12
- Oaxaca cheese5 oz
- Cream cheese · softened8 oz
- Chipotle pepper · chopped2–3 tbsp
- Paprika½ tsp
Video instructions
Follow the creator's official video for the method and cooking instructions.
More recipes with
CheeseChicken breastCream cheeseTortillaCorn tortillaOaxaca cheese
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