Crispy Fried Halloumi with Hot Honey

Name: Crispy Fried Halloumi with Hot Honey
Total time: 15 min
Ingredients: 8 oz Halloumi cheese; 3 tbsp Olive oil; 2 tbsp Honey; 1 tsp Aleppo pepper; ½ tsp Sumac; 1 tbsp Sesame seed

By Unicorns in the Kitchen · 15 min

Ingredients

Halloumi cheese8 oz
Olive oil3 tbsp
Honey2 tbsp
Aleppo pepper1 tsp
Sumac½ tsp
Sesame seed1 tbsp

Instructions

Cut the halloumi into 1/2-inch (1.5 cm) slices and pat them completely dry with paper towel.
Heat the olive oil in a nonstick pan over medium-high heat until hot and shimmering. Fry the halloumi slices for 2 minutes per side, until golden and crispy, then move to a serving plate.
Warm the honey for 10 to 15 seconds in the microwave or gently in a small pan over medium-low heat. Drizzle it over the fried halloumi, sprinkle with Aleppo pepper, sumac and sesame seeds, and serve immediately.

Summarized from Unicorns in the Kitchen's video. Watch it for the details.

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