Crispy Garlic Parmesan Potatoes

Name: Crispy Garlic Parmesan Potatoes
Total time: 50 min
Ingredients: 4 lb Potato; ¼ cups Olive oil; 6 Garlic; ½ cups Parmesan cheese; 2 tsp Thyme, dried; 1 tsp Salt; 1 tsp Black pepper; Parsley, chopped

By Feelgoodfoodie · 50 min

Ingredients

Potato4 lb
Olive oil¼ cups
Garlic6
Parmesan cheese½ cups
Thyme · dried2 tsp
Salt1 tsp
Black pepper1 tsp
Parsley · chopped

Instructions

Preheat the oven to 400°F and lightly grease a 9×13 baking dish.
Put the quartered potatoes, olive oil, minced garlic, Parmesan, dried thyme, salt and black pepper in the dish and toss to coat.
Bake for about 45–55 minutes, tossing once halfway through, until golden brown and crisp on the outside.
Sprinkle with chopped parsley if you like, and serve warm.

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