Crispy Pakwan Chaat Ramzan Special

Name: Crispy Pakwan Chaat Ramzan Special
Total time: 90 min
Ingredients: 2 cups Refined flour; 2 tbsp Sooji; ½ tsp Kali mirch crushed; ½ tsp Carom seed; 1 ½ tsp Zeera; to taste Salt; 4 tbsp + 3–4 tbsp Ghee; as needed Water ½ Cup or; as needed Flour; Vegetable oil; 1 cup Chana daal; 1 Aloo; 1 tsp Lehsan crushed; ½ tsp Turmeric, powder; 1 tsp Zeera roasted & crushed; to taste Lal mirch powder 1 tsp or; ½ tsp Garam masala, powder; 1 tsp Aamchur powder; 2–3 Hari mirch slitted; 5–6 Curry; Hari Chutney; Imli ki chutney; Pyaz chopped; Hara dhania chopped

By Food Fusion · 90 min

Ingredients

Refined flour2 cups
Sooji2 tbsp
Kali mirch crushed½ tsp
Carom seed½ tsp
Zeera1 ½ tsp
Saltto taste
Ghee4 tbsp + 3–4 tbsp
Water ½ Cup oras needed
Flouras needed
Vegetable oil
Chana daal1 cup
Aloo1
Lehsan crushed1 tsp
Turmeric · powder½ tsp
Zeera roasted & crushed1 tsp
Lal mirch powder 1 tsp orto taste
Garam masala · powder½ tsp
Aamchur powder1 tsp
Hari mirch slitted2–3
Curry5–6
Hari Chutney
Imli ki chutney
Pyaz chopped
Hara dhania chopped

Video instructions

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