Empty My Fridge
Cuban Cortadito Coffee #shorts
Ingredients
- Coffee4 oz
- Sugar2 tbsp
- Milk4 oz
Instructions
- Make 4 ounces (half a cup) of strong espresso, using a machine or a stovetop espresso maker.
- Heat or steam 4 ounces (half a cup) of whole milk in a pot.
- Put 3 tablespoons of hot espresso and 2 tablespoons of sugar into a glass with a spout.
- Mix until a paste forms.
- Pour in the remaining espresso and stir to combine.
- Divide the sweet espresso evenly between two serving glasses.
- Top each cup with the hot milk.
Summarized from Chef Billy Parisi's video. Watch it for the details.
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