🥘 Curry Chicken: The Cantonese Way (咖喱雞)

Name: 🥘 Curry Chicken: The Cantonese Way (咖喱雞)
Total time: 60 min
Ingredients: 30 oz Chicken wing; 1 lb Potato; 3 oz Carrot; 1 Red onion; 1 stalk Scallion; ¼ oz Ginger; 3 cloves Garlic; 7 tsp Vegetable oil; 4 tbsp Coconut milk; 5 tsp Salt; 6 ½ tsp Shaoxing wine; 3 ½ tsp Curry, powder; 2 tsp Chicken stock, powder; 1 tbsp Oyster sauce; 4 tsp Cornstarch; 2 tsp Sugar; 1 tsp Sesame oil

By Made With Lau · 60 min

Ingredients

Chicken wing30 oz
Potato1 lb
Carrot3 oz
Red onion1
Scallion1 stalk
Ginger¼ oz
Garlic3 cloves
Vegetable oil7 tsp
Coconut milk4 tbsp
Salt5 tsp
Shaoxing wine6 ½ tsp
Curry · powder3 ½ tsp
Chicken stock · powder2 tsp
Oyster sauce1 tbsp
Cornstarch4 tsp
Sugar2 tsp
Sesame oil1 tsp

Video instructions

Follow the creator's official video for the method and cooking instructions.

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Garlic Onion Ginger Scallion Carrot Potato Red onion Coconut milk

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