Don't Pan-Ic for dinner, this One Pan Spaghetti will save the day!

De Yeung Man Cooking · 30 min

Ingredientes

Preparación

1. Roughly chop the garlic and oyster mushrooms, and finely chop the onion.
2. Heat a sauté pan over medium heat with the olive oil. Add the onion, garlic, salt and pepper and sauté for 2-3 minutes.
3. Add the capers, oregano and sweet paprika and sauté for about 1 minute.
4. Add the oyster mushrooms and puréed tomatoes, then add the vegetable stock and raise the heat to bring to a boil.
5. Add the spaghetti and stir until fully submerged. Once covered, stir for a couple of minutes, then cover and cook on medium-low for about 8 minutes.
6. Plate the pasta and finish with cracked black pepper, olive oil and chopped basil.

Resumido del vídeo de Yeung Man Cooking. Míralo para los detalles.

Más recetas con

AjoCebollaTomateSetaPastaEspaguetisSeta de ostra