Empty My Fridge
Dumpling Salad

Dumpling Salad

By Stephcooksstuff · 15 min

Ingredients

Instructions

  1. Put the peanut butter, light soy sauce, olive oil, white wine vinegar, honey, sesame seeds, crushed garlic, crushed ginger and sliced red chillies (optional) into the bottom of the salad bowl and whisk until combined.
  2. Add the cooked honey soy dumplings, coriander, sliced spring onions, sliced cucumbers and halved cherry tomatoes to the bowl, then toss until everything is coated in the dressing.

Summarized from Stephcooksstuff's video. Watch it for the details.

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