Easiest Way to Cook Calamari (Squid) Chinese Steamed Garlic Sotong w/ Glass Noodles 蒜蓉冬粉蒸花枝 Recipe
Ingredients
- Garlic · chopped grated2 bulbs
- Ginger · chopped25 g
- Sugar½ tsp
- Soy sauce1 tbsp
- Oyster sauce2 tbsp
- Glass noodle40 g
- Squid350 g
- Vegetable oil60 ml
- Shaoxing wine1 tbsp
- Scallion · chopped1 handful
Video instructions
Follow the creator's official video for the method and cooking instructions.
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