Easy Caldo de Res recipe | Mexican Beef Soup instant pot , Views on the road

Name: Easy Caldo de Res recipe | Mexican Beef Soup instant pot , Views on the road
Total time: 90 min
Ingredients: 4 lb + 4 Beef; 2 Zucchini; 2 Sweet corn; 2 Carrot; 2 Potato; 1 Anaheim pepper; ½ Cabbage; 1 ½ tbsp Salt; 4 Garlic; 1 Scallion; Sweet potato; 2 cups Rice; 1 tsp Cumin, ground; 1 Tomato sauce; 2 tbsp Chicken stock

By Views on the Road · 90 min

Ingredients

Beef4 lb + 4
Zucchini2
Sweet corn2
Carrot2
Potato2
Anaheim pepper1
Cabbage½
Salt1 ½ tbsp
Garlic4
Scallion1
Sweet potato
Rice2 cups
Cumin · ground1 tsp
Tomato sauce1
Chicken stock2 tbsp

Video instructions

Follow the creator's official video for the method and cooking instructions.

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