EASY CARROT CAKE RECIPE with Cream Cheese Frosting

Name: EASY CARROT CAKE RECIPE with Cream Cheese Frosting
Total time: 90 min
Ingredients: 8 oz Cream cheese; 1 tbsp Vanilla; 2 cups Flour; 5 cups Sugar; ½ cups Brown sugar; 2 tsp Baking soda; 1 tsp Baking powder; 1 ½ tsp Cinnamon, ground; ½ tsp Nutmeg, ground; ½ tsp Allspice, ground; ¼ tsp Clove, ground; 0.63 tsp Salt; 1 cup Vegetable oil; 4 Egg; ¾ cups Applesauce; 3 cups Carrot, finely grated; 1 cup Pecan, chopped; ¾ cups Raisin; 1 ½ cups Butter

By Natasha's Kitchen · 90 min

Ingredients

Cream cheese8 oz
Vanilla1 tbsp
Flour2 cups
Sugar5 cups
Brown sugar½ cups
Baking soda2 tsp
Baking powder1 tsp
Cinnamon · ground1 ½ tsp
Nutmeg · ground½ tsp
Allspice · ground½ tsp
Clove · ground¼ tsp
Salt0.63 tsp
Vegetable oil1 cup
Egg4
Applesauce¾ cups
Carrot · finely grated3 cups
Pecan · chopped1 cup
Raisin¾ cups
Butter1 ½ cups

Video instructions

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