Easy Chocolate Waffles Recipe
Ingredients
- Flour1 ¾ cups
- Sugar½ cups
- Baking powder2 tsp
- Baking soda½ tsp
- Salt½ tsp
- Cocoa powder½ cups
- Milk1 ¾ cups
- Butter½ cups
- Egg2
- Vanilla2 tsp
Instructions
- In a large bowl, whisk together the flour, sugar, baking powder, baking soda and salt.
- Sift in the cocoa powder and whisk again.
- In a medium bowl, whisk the milk, melted butter, eggs and vanilla. Pour into the dry ingredients and stir until just combined; a few lumps are fine. Set aside.
- Preheat the waffle iron on High and grease it with melted butter or nonstick spray.
- Pour ¼ to 1 cup of batter into each cavity, depending on the iron: about 1 cup for a large round iron, ¼ to ⅓ cup for small square cavities.
- Cook 3 to 4 minutes, until steaming and darker brown. Transfer to a wire rack until serving.
Summarized from Preppy Kitchen's video. Watch it for the details.
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