Easy & Delicious Rice Cooker Chinese Pork Belly w/ Taro (Yam) 客家芋头扣肉 Chinese Hakka Pork Recipe

Name: Easy & Delicious Rice Cooker Chinese Pork Belly w/ Taro (Yam) 客家芋头扣肉 Chinese Hakka Pork Recipe
Total time: 90 min
Ingredients: 280 g Pork belly, sliced; 2 tbsp Oyster sauce; 1 tbsp Soy sauce; 1 tbsp Dark soy sauce; 1 tbsp Five spice, powder; 1 tsp Sugar; 1 piece + 1 tbsp Tofu; 1 tbsp Shaoxing wine; 250 g Taro; 5 g Prawn; 3 cloves Garlic, chopped; 6 pieces Shallot, chopped

By Spice N' Pans · 90 min

Ingredients

Pork belly · sliced280 g
Oyster sauce2 tbsp
Soy sauce1 tbsp
Dark soy sauce1 tbsp
Five spice · powder1 tbsp
Sugar1 tsp
Tofu1 piece + 1 tbsp
Shaoxing wine1 tbsp
Taro250 g
Prawn5 g
Garlic · chopped3 cloves
Shallot · chopped6 pieces

Video instructions

Follow the creator's official video for the method and cooking instructions.

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