Easy Lebanese Chicken Kafta
Ingredients
- Ground chicken1 lb
- Parsley¼ cups
- Onion½
- Garlic1
- Cinnamon2 tsp
- Salt½ tsp
- Black pepper¼ tsp
Instructions
- Put the ground chicken, parsley, onion, pressed garlic, cinnamon, salt and black pepper in a large bowl and mix with your hands until well blended. The mixture will be a little sticky.
- Shape the mixture into oblong kafta about 1 inch thick, on skewers or without.
- Grease the grill grates and preheat a gas grill or indoor grill pan to medium high.
- When hot, grill the kafta for 4-5 minutes per side, until the chicken is fully cooked.
Summarized from Feelgoodfoodie's video. Watch it for the details.
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