Easy Lemon Pepper Chicken Recipe | Chicken Recipe | Quick And Easy Chicken Starter | Varun Inamdar

By Get Curried · 25 min

Ingredients

Instructions

1. Season the chicken thighs with salt and black pepper.
2. Heat a pan on high and add the oil.
3. Once the oil is hot, place the chicken in the pan gashed side down.
4. Add the garlic cloves, flip the chicken and cook for 2 minutes.
5. Add one cup of water and simmer the chicken for 10 to 12 minutes.
6. Add the butter and lemon zest, and braise the chicken in the broth.
7. Add the parsley, then the cornstarch mixed with lemon juice.
8. Add the lemon slices and turn off the heat.
9. Finish with freshly ground black pepper and serve.

Summarized from Get Curried's video. Watch it for the details.

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