Easy Mango Jam

De Dimitra's Dishes · 45 min

Ingredientes

Preparación

1. Combine the diced mangoes, sugar, mango juice or water, and lemon juice in a pot.
2. Slowly bring to a boil, then reduce the heat to low.
3. Cook until the mangoes are very soft and the syrup has thickened.
4. Blend the mixture until smooth, or until the desired consistency is reached.
5. Pour into jars and refrigerate.

Resumido del vídeo de Dimitra's Dishes. Míralo para los detalles.

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