Easy Oat & Milo Slice
Ingredients
- Butter125 g
- Flour125 g
- Milo65 g
- Oats85 g
- Brown sugar150 g
- Coconut65 g
- Egg1
Instructions
- Preheat the oven to 170°C (fan-forced). Grease a 20 cm x 20 cm slice tin and line it with baking paper.
- Melt the butter in a microwave on 50% power in 2 to 3 bursts of 30 seconds.
- Put the plain flour, self raising flour, Milo, rolled oats, brown sugar, desiccated coconut and egg into the same bowl with the butter and mix well.
- Spread the mixture evenly into the prepared tin and bake for 15 minutes, or until lightly golden.
- Let it cool before cutting into slices.
Summarized from Bake Play Smile's video. Watch it for the details.
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