Easy Oatmeal Breakfast Bars

By Feelgoodfoodie · 45 min

Ingredients

Instructions

1. Preheat the oven to 350°F. Line an 8-inch square pan with parchment, letting it overhang the edges.
2. In a medium bowl, combine the rolled oats, sugar, baking powder, salt and cinnamon.
3. In a large bowl, whisk together the eggs, almond milk, applesauce and vanilla extract.
4. Pour the dry ingredients into the wet ingredients and leave for about 20 minutes so the flavours blend.
5. Fold in the finely chopped walnuts and dried cranberries, then spread the mixture into the lined pan.
6. Bake for about 25-30 minutes, until the edges are golden brown.
7. Cool on a wire rack for 5 minutes, then cut into 16 bars.

Summarized from Feelgoodfoodie's video. Watch it for the details.