Easy Olive Oil Tahini Cookies - Light & Sweet Recipe

Name: Easy Olive Oil Tahini Cookies - Light & Sweet Recipe
Total time: 30 min
Ingredients: 1 cup Sugar; 1 cup Olive oil; 1 cup Orange juice; 2 tsp Vanilla; ½ cups Tahini; 3 Flour; ¼ tsp Salt; Orange; 2 tsp Cinnamon, ground; 2 tsp Baking powder; ½ tsp Baking soda; ½ cups Sesame seed

By Dimitra's Dishes · 30 min

Ingredients

Sugar1 cup
Olive oil1 cup
Orange juice1 cup
Vanilla2 tsp
Tahini½ cups
Flour3
Salt¼ tsp
Orange
Cinnamon · ground2 tsp
Baking powder2 tsp
Baking soda½ tsp
Sesame seed½ cups

Instructions

Whisk all the dry ingredients together in one bowl.
In a large bowl, whisk all the wet ingredients together.
Add the dry ingredients to the wet in batches, switching to a spatula, and mix until a sticky dough forms.
Rest the dough for 20 minutes.
Roll tablespoon-sized portions into 5-inch ropes, roll them in sesame seeds, and shape into S shapes or circles.
Bake at 350°F for 20–25 minutes.
Cool on the tray for softer cookies, or on a rack for crispier ones.

Summarized from Dimitra's Dishes's video. Watch it for the details.

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