Easy Pakora Recipe | Dates And Cashew Pakora | Masala Trails

By Get Curried · 30 min

Ingredients

Instructions

1. Mix the flour, coconut, eggs and milk together in a bowl. Add the salt and ghee and stir to make the batter.
2. Heat coconut oil in a pan. Slit each date open, remove the seed and replace it with one cashew.
3. Dip each stuffed date into the batter, then place it in the hot oil.
4. Fry until the pakoras are brown and cooked through.

Summarized from Get Curried's video. Watch it for the details.

More recipes with

EggMilkCashewCoconutDate