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Easy tender & juicy Turkey recipe no-oven required

Easy tender & juicy Turkey recipe no-oven required

By Simply Mamá Cooks · 240 min

Ingredients

Instructions

  1. Preheat the roaster oven to 450°F.
  2. Carefully place the seasoned, prepared turkey in the roaster oven.
  3. Cover with the lid and cook for 15 minutes at 450°F.
  4. Lower the temperature to 350°F and continue cooking until a meat thermometer reads 165°F in the thickest part.
  5. A thawed 12–14 lb turkey takes 2 hours to 2 hours 20 minutes with this method.

Summarized from Simply Mamá Cooks's video. Watch it for the details.

Watch the recipe video

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