Ebi Mayo Recipe (Fried Shrimp in Mayonnaise Sauce)

Name: Ebi Mayo Recipe (Fried Shrimp in Mayonnaise Sauce)
Total time: 40 min
Ingredients: 70 g Flour; 1 tbsp Rice flour; ½ tsp Baking powder; 2 pinches Salt; Black pepper; 100 ml Sparkling water; 4 tbsp Japanese mayonnaise; 1 tbsp Condensed milk; 1 tsp Ketchup; 1 tsp Rice wine vinegar; ½ tsp Soy sauce; ½ tsp Lemon; ½ tsp Paprika powder regular or smoked; 250 g Shrimp; 1 tsp Cornstarch; 3 tbsp Potato starch; 2 cloves Garlic, peeled; Vegetable oil; Parsley, dried

By Sudachi · 40 min

Ingredients

Flour70 g
Rice flour1 tbsp
Baking powder½ tsp
Salt2 pinches
Black pepper
Sparkling water100 ml
Japanese mayonnaise4 tbsp
Condensed milk1 tbsp
Ketchup1 tsp
Rice wine vinegar1 tsp
Soy sauce½ tsp
Lemon½ tsp
Paprika powder regular or smoked½ tsp
Shrimp250 g
Cornstarch1 tsp
Potato starch3 tbsp
Garlic · peeled2 cloves
Vegetable oil
Parsley · dried

Video instructions

Follow the creator's official video for the method and cooking instructions.

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