Ep.5 Better than Store-bought | Pesto Sauce in 1 Minute!🌿 #shorts
Ingredients
- Basil2 cups
- Parmesan cheese · shredded¾ cups
- Extra virgin olive oil½ cups
- Pine nut½ cups
- Garlic2
- Lemon¼ cups
- Salt½ tsp
- Black pepper¼ tsp
Instructions
- Wash the basil leaves and dry them thoroughly; a salad spinner helps.
- Put the basil, parmesan, pine nuts, garlic, lemon juice, olive oil, salt and pepper into a food processor and process until smooth.
- Taste and add more salt if you like.
Summarized from Natasha's Kitchen's video. Watch it for the details.
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GarlicCheeseLemonParmesan cheesePine nut
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