Everyone Who Tried, Loved it! Supreme Soy Sauce Noodles 豉油皇炒面 Super Easy Chinese Chow Mein Recipe

Name: Everyone Who Tried, Loved it! Supreme Soy Sauce Noodles 豉油皇炒面 Super Easy Chinese Chow Mein Recipe
Total time: 20 min
Ingredients: 1 tsp Sugar; 1 tsp Chicken stock, powder; 1 tbsp Oyster sauce; 1 tbsp Soy sauce; 2 ½ tbsp Dark soy sauce; 1 White pepper; 1 tbsp Sesame oil; 6 cloves Garlic, chopped; 3 stalks Scallion; 500 g Egg noodle; 160 g Bean sprout

By Spice N' Pans · 20 min

Ingredients

Sugar1 tsp
Chicken stock · powder1 tsp
Oyster sauce1 tbsp
Soy sauce1 tbsp
Dark soy sauce2 ½ tbsp
White pepper1
Sesame oil1 tbsp
Garlic · chopped6 cloves
Scallion3 stalks
Egg noodle500 g
Bean sprout160 g

Instructions

Stir together the hot water, sugar, chicken stock powder (if using), oyster sauce, light soy sauce, dark soy sauce, white pepper and sesame oil to make the noodle sauce.
Cook the egg noodles according to the package instructions, then drain.
Heat a little oil in a wok, add the chopped garlic and white spring onion stems, and stir-fry until fragrant.
Add the beansprouts and stir-fry briefly.
Add the noodles and the sauce, and toss until the noodles are evenly coloured and heated through.
Add the green spring onion parts towards the end, toss once more, and serve hot.

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