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Extra Good Puppy Chow

Extra Good Puppy Chow

By Pinch of Yum · 30 min

Ingredients

Instructions

  1. In a large microwave-safe bowl, melt the chocolate chips, peanut butter and butter together, heating in 30-second intervals, until smooth.
  2. Stir in the vanilla and salt.
  3. Pour the chocolate over the cereal. For a very large batch, do this in two bowls.
  4. Gently fold the cereal with a wooden spoon, taking care not to break it.
  5. Put the coated cereal in a bag, add the powdered sugar on top, and shake gently to coat.
  6. Spread onto baking sheets or parchment paper to cool and set. Store in the freezer for the best clusters and crunch.

Summarized from Pinch of Yum's video. Watch it for the details.

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Chocolate chipPeanut butterCereal

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