FAJITAS POBLANAS VERDES | MY ORIGINAL RECIPE

Name: FAJITAS POBLANAS VERDES | MY ORIGINAL RECIPE
Total time: 90 min
Ingredients: 3–6 lb Beef; 3 Tomatillo; 2 tbsp Vinegar; 2 tbsp Soy sauce; 2 tbsp Chicken bouillon or 1 Tbsp salt; 1 tbsp Garlic powder; 1 tbsp Onion powder; ½ tbsp Cumin, ground; ½ tbsp Black pepper; 2 tbsp Chili powder; 1 tbsp Mexican oregano; 1 tsp Ginger, ground; 1 Bay leaf; Lime; 2 tbsp Olive oil; 3 Poblano chili, roasted; 3 Anaheim pepper, roasted; 1 Bell pepper; Jalapeño chili; 3 Onion; Rice; Pinto bean; Pico de gallo; Guacamole; Sour cream; Cheese; Salsa; Tortilla; Taco shop sides

By Views on the Road · 90 min

Ingredients

Beef3–6 lb
Tomatillo3
Vinegar2 tbsp
Soy sauce2 tbsp
Chicken bouillon or 1 Tbsp salt2 tbsp
Garlic powder1 tbsp
Onion powder1 tbsp
Cumin · ground½ tbsp
Black pepper½ tbsp
Chili powder2 tbsp
Mexican oregano1 tbsp
Ginger · ground1 tsp
Bay leaf1
Lime
Olive oil2 tbsp
Poblano chili · roasted3
Anaheim pepper · roasted3
Bell pepper1
Jalapeño chili
Onion3
Rice
Pinto bean
Pico de gallo
Guacamole
Sour cream
Cheese
Salsa
Tortilla
Taco shop sides

Video instructions

Follow the creator's official video for the method and cooking instructions.

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