Flavor-Packed Honey-Soy Glazed Salmon

Name: Flavor-Packed Honey-Soy Glazed Salmon
Total time: 20 min
Ingredients: 12 oz Salmon, skinless; 2 tbsp Olive oil; 4 cloves Garlic, minced; 2 tsp Ginger, minced; ½ tsp Bell pepper; ⅓ cups Soy sauce; ⅓ cups Honey

By Tasty · 20 min

Ingredients

Salmon · skinless12 oz
Olive oil2 tbsp
Garlic · minced4 cloves
Ginger · minced2 tsp
Bell pepper½ tsp
Soy sauce⅓ cups
Honey⅓ cups

Instructions

Put the salmon in a sealable bag or medium bowl.
Mix the marinade ingredients in a small bowl.
Pour half the marinade over the salmon and set the rest aside.
Marinate the salmon in the refrigerator for at least 30 minutes.
Heat the oil in a medium pan. Discard the used marinade, then cook the salmon for about 2-3 minutes on one side, flip, and cook 1-2 minutes more.
Remove the salmon from the pan. Add the reserved marinade and reduce it to a sauce-like consistency.
Serve the salmon with the sauce.

Summarized from Tasty's video. Watch it for the details.

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