Flavor-Packed Honey-Soy Glazed Salmon

Por Tasty · 20 min

Ingredientes

Modo de preparo

1. Put the salmon in a sealable bag or medium bowl.
2. Mix the marinade ingredients in a small bowl.
3. Pour half the marinade over the salmon and set the rest aside.
4. Marinate the salmon in the refrigerator for at least 30 minutes.
5. Heat the oil in a medium pan. Discard the used marinade, then cook the salmon for about 2-3 minutes on one side, flip, and cook 1-2 minutes more.
6. Remove the salmon from the pan. Add the reserved marinade and reduce it to a sauce-like consistency.
7. Serve the salmon with the sauce.

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