French Toast Recipe | How to Make French Toast

By Recipes by Carina · 20 min

Ingredients

Instructions

1. Whisk the eggs, milk, and sugar, cinnamon and vanilla if using, until well combined.
2. Heat a medium frying pan over medium heat and add half a teaspoon of butter.
3. Dip two bread slices in the egg mixture for 30 seconds, flip, and soak for another 30 seconds.
4. Cook the bread in the pan for 5 minutes per side over medium to medium-low heat, checking every few minutes so it does not burn.
5. The toast is ready when pressing the center springs back. Repeat with the remaining slices.

Summarized from Recipes by Carina's video. Watch it for the details.

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