Fried breadcrumbs Make this salad crazy good!

Name: Fried breadcrumbs Make this salad crazy good!
Total time: 30 min
Ingredients: ½ Baguette; 2 tbsp Olive oil; ¼ tsp Salt; ½ tsp Black pepper; 2 Garlic; 2 tbsp Caper; ⅓ cups Mayonnaise; 0.58 cups Parmesan cheese, grated; 1 tbsp Lemon; 1 tbsp Dijon mustard; 2 tsp Worcestershire sauce; 1 head Kale

By Feelgoodfoodie · 30 min

Ingredients

Baguette½
Olive oil2 tbsp
Salt¼ tsp
Black pepper½ tsp
Garlic2
Caper2 tbsp
Mayonnaise⅓ cups
Parmesan cheese · grated0.58 cups
Lemon1 tbsp
Dijon mustard1 tbsp
Worcestershire sauce2 tsp
Kale1 head

Instructions

Preheat the oven to 400°F. Spread the bread cubes on a parchment- or foil-lined baking sheet, drizzle with the olive oil, season with salt and pepper, and toss with your hands. Bake 7 to 8 minutes, until golden brown and crisp. Let cool.
In a bowl or jar, whisk together the garlic, capers, mayonnaise, Parmesan, lemon juice, Dijon mustard, Worcestershire sauce and black pepper until smooth and creamy. Taste and add salt or lemon juice if needed.
Put the kale in a large serving bowl and top with the shaved Parmesan and croutons. Drizzle over the dressing, toss gently to coat, and serve cold or at room temperature.

Summarized from Feelgoodfoodie's video. Watch it for the details.

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