Get Snackin' with These Red Velvet Crinkle Cookies

Name: Get Snackin' with These Red Velvet Crinkle Cookies
Total time: 25 min
Ingredients: 1 packet Red velvet cake mix; 6 tbsp Butter, melted; 2 Egg; ½ tsp Lemon; ½ cups Sugar; ½ tbsp Cornstarch

By Tasty · 25 min

Ingredients

Red velvet cake mix1 packet
Butter · melted6 tbsp
Egg2
Lemon½ tsp
Sugar½ cups
Cornstarch½ tbsp

Instructions

Preheat the oven to 380°F (about 190°C). Line a baking sheet with greased parchment paper.
In a large bowl, stir together the cake mix, melted butter, eggs and lemon zest if using.
In a separate bowl, stir together the powdered sugar and cornstarch.
Scoop the batter into 1-inch balls and roll them in the powdered sugar mixture.
Working in 2 batches, arrange the balls about 3 inches apart on the prepared sheet. Bake for about 12 minutes per batch, until fully cooked and flattened to about half their height.
Let cool for 10 minutes.

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