Ghana Fish stew and Waakye Feast

Name: Ghana Fish stew and Waakye Feast
Total time: 90 min
Ingredients: 1 tsp Lime; 1 Habanero pepper, minced; 1 tsp Fennel seed; 1 tsp Garlic powder; ¼ tsp Cumin; 1 tsp Salt; Olive oil; 2 lb Halibut; 2 Sea bass; 1 cup Fish; 6 Bell pepper; 3 Onion; 6 Scotch bonnet; 4 Tomato; 1 sprig Rosemary; 1 tsp White pepper, crushed; 1 tsp Curry, powder; 1 tsp Stock cube; 1 Bay leaf; ½ tsp Garlic, paste; ½ tsp Ginger paste; Rice

By Nanaaba's Kitchen · 90 min

Ingredients

Lime1 tsp
Habanero pepper · minced1
Fennel seed1 tsp
Garlic powder1 tsp
Cumin¼ tsp
Salt1 tsp
Olive oil
Halibut2 lb
Sea bass2
Fish1 cup
Bell pepper6
Onion3
Scotch bonnet6
Tomato4
Rosemary1 sprig
White pepper · crushed1 tsp
Curry · powder1 tsp
Stock cube1 tsp
Bay leaf1
Garlic · paste½ tsp
Ginger paste½ tsp
Rice

Video instructions

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Garlic Onion Tomato Rice Bell pepper Lime Fish Sea bass

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