Glen Powell Swears By This Sumac Roasted Vegetable
Ingredientes
- Olive oil60 ml
- Sumac10 ml
- Salt
- Black pepper
- Red onion · sliced1
- Brussels sprout · quartered
- Carrot · sliced2
- Brócolis
- Cauliflower
Modo de preparo
- Preheat the oven to 200°C (400°F).
- Mix the olive oil, sumac, salt and pepper.
- Put the vegetables in a large bowl and coat them with the oil mixture.
- Spread the vegetables in a single layer on a sheet pan.
- Roast for 25 to 30 minutes, stirring halfway through, until tender and lightly browned.
Resumido do vídeo de Glen & Friends Cooking. Assista para ver os detalhes.
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