Grain Free Peanut Butter Chocolate Chunk Cookies

Name: Grain Free Peanut Butter Chocolate Chunk Cookies
Total time: 30 min
Ingredients: ½ cups Peanut butter; 2 ½ tbsp Coconut oil, melted; ½ cups Coconut sugar; 1 Egg; 1 tsp Vanilla; ½ cups Almond flour; 3 tbsp Coconut flour; ½ tsp Baking soda; ¼ tsp Salt, for sprinkling on top; 1 Dark chocolate, coarsely chopped

By Ambitious Kitchen · 30 min

Ingredients

Peanut butter½ cups
Coconut oil · melted2 ½ tbsp
Coconut sugar½ cups
Egg1
Vanilla1 tsp
Almond flour½ cups
Coconut flour3 tbsp
Baking soda½ tsp
Salt · for sprinkling on top¼ tsp
Dark chocolate · coarsely chopped1

Instructions

Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
In a large bowl, mix the peanut butter, cooled melted coconut oil, coconut sugar, egg and vanilla until smooth and creamy.
Stir in the almond flour, coconut flour, baking soda and salt with a wooden spoon until well combined. Fold in the chocolate chunks.
Scoop the dough onto the lined sheet, spaced 2 inches apart.
Bake for 9 to 12 minutes. Sprinkle with a little sea salt as soon as they come out, then cool on the sheet for 5 minutes before moving them.

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