Green Beans with Sesame Sauce - Japanese Cooking 101 #cooking #japanesefood #food
Ingredients
- Green bean½ lb
- Soy sauce1 tbsp
- Sugar2 tsp
- Sesame seed · roasted1 tbsp
Instructions
- Cook the green beans in boiling water for 2 to 3 minutes.
- Cut the cooked beans into 2-inch pieces.
- Grind the sesame seeds and mix them in a bowl with the soy sauce and sugar.
- Toss the sauce with the green beans.
- Sprinkle with sesame seeds.
Summarized from Japanese Cooking 101's video. Watch it for the details.
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