Grilled Oysters Recipe

Name: Grilled Oysters Recipe
Total time: 20 min
Ingredients: 12–15 cloves Garlic; 2 tsp Ginger; 2 ½ tbsp Cooking oil Can also use butter; 1 ½ tsp Oyster sauce; ¼ tsp Salt; 12–15 Oyster; to taste Hot sauce, chopped; Cilantro

By Souped Up Recipes · 20 min

Ingredients

Garlic12–15 cloves
Ginger2 tsp
Cooking oil Can also use butter2 ½ tbsp
Oyster sauce1 ½ tsp
Salt¼ tsp
Oyster12–15
Hot sauce · choppedto taste
Cilantro

Instructions

In a food processor, blend the garlic and ginger to a fine dice.
Cook the garlic and ginger mixture in 2.5 tbsp of oil until fragrant. Season with 1.5 tsp oyster sauce and 1/4 tsp salt, then set aside.
Brush and rinse the oysters in clean water. Open them as shown in the video.
Heat the grill to high. Place the oysters on the grill carefully so as not to spill the liquid inside the shell, which keeps them juicy.
Spoon a little of the garlic sauce onto each shell. For heat, add chopped chili sauce, or a sprinkle of chili flakes if you don't have it. Top with cilantro.
Grill until the oysters start to bubble, then remove them from the grill.

Summarized from Souped Up Recipes's video. Watch it for the details.

Watch the recipe video Open the official recipe

More recipes with

Garlic Ginger Oyster

Cook with what's in your fridge

Empty My Fridge shows the recipes you can make with the food you already have, and reminds you before it goes off.

Get it on Google Play Open in the web app